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Things We Love: Make the Bread, Buy the Butter

July 16, 2015 at 2:14 PM

Have you ever wondered what is worth making from scratch and what is okay to just buy? I have, especially in moments when I don't have the energy or time to devote to making from scratch. Finally, I found a book that tries to answer that question, Make the Bread, Buy the Butter, by Jennifer Reese. If you'd like to read more of Jennifer, check out her blog, The Tipsy Baker. Happy cooking! --Alicia Reinhardt, Culinary Librarian

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